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Starting from any starch or sugar raw material, ENA production plants are continuous solutions with stainless steel distillation columns. The internal parts of the columns (trays or packing) can be made of stainless steel and copper.

Continuous stainless-steel plants for ethanol dehydration using a physical/chemical process called adsorption, carried out in dedicated molecular sieves reactors.

Distillation can be carried out in different ways. The batch distillation system is able to cover several type of products, such as single malt whiskey, cognac, armagnac, fruit distillates, grappa, rhum, vodka, tequila, mezcal, gin, bourbon, pisco, brandy, baijiu, raki, suma, cachaça, ouzo, shochu, etc.

The hybris pot sill combines a traditional pot still (alembic) with a column still to permit the direct production of the desired distillate (no multiple distillation stages). The hybrid pot still offers flexibility in producing spirits with various organoleptic profiles and strength.

The distillation systems designed and manufactured by Frilli and Cadalpe are a standard but customizable solution that can be adapted to any production context. They are continuously updated with exclusive solutions and allow you to obtain final products of guaranteed superior quality.

Drying for the production of DDGS (Dried Distillers Grains with Solubles) is a key phase in the process of valorizing by-products from the production of E.N.A., G.N.S., and bioethanol. Our systems integrate seamlessly with evaporators for DDGS production, ensuring a complete and efficient process for by-product recovery and energy optimization.

Fermentation tanks for distilled products are designed to convert sugars into alcohol through the action of yeast, ensuring maximum hygiene to prevent sediment and contamination that reduce quality and yield, optimizing the process according to customer requirements and promoting complete sugar conversion to obtain a pure, high-yield product.

Nitor is Chemtech’s advanced crossflow filtration system tailored for the fats and proteins sector. It uses polymeric membranes configured for high-turbidity and viscous liquid streams. The system is optimized to recover valuable fractions like gelatine, protein concentrates, and fat emulsions with precision. Nitor is the go-to solution for sustainable, high-performance filtration in demanding food environments. Different membrane types can be mounted inside.

CFK are industrial-scale crossflow systems designed for very high flow rates, with the option to install multiple filters in series. Suitable for several types of beverages, they use highly durable membranes with various porosity levels, resistant to wear, high temperatures, sterilization, and aggressive cleaning agents.

Nanofiltration systems are ideal for partial desalination, color correction, or specific molecular separation. Commonly used in wine and beverage clarification, they ensure selective permeability and energy-efficient operation.

Designed specifically for raw or processed milk, this membrane filtration system performs gentle separation to remove bacteria and spores while maintaining milk’s natural composition. Ideal for extended shelf life applications and protein standardization, it enhances microbiological stability without thermal stress.

Tailored for the valorization of whey, this unit enables fractionation and concentration of proteins and nutrients. Using ultrafiltration or nanofiltration, it allows producers to extract high-value whey protein concentrates while minimizing waste and optimizing water reuse.