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We are a team of specialists, designing fully
engineered solutions from processing
to end-of-the line packaging.

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Frilli
Spirits_
Saccharification
Through liquefaction and cooking, the starch contained in the raw material is converted into simple fermentable sugars. Saccharification is carried
Della Toffola
Wine
PROCESSING
Ampelos presses
Automatic horizontal presses with closed tank ideal for medium to large wineries.. These presses ensure a gentle treatment, as well
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Easybräu-Velo
Beer
Processing
POCKET-BRÄU from 1 to 5 hl
Brewhouse for pilot batches, brewpubs, or R&D labs. Easy to use and install, ideal for small-scale production with professional standards.
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Easybräu-Velo
Beer
Processing
COMPACT-BRÄU from 2.5 to 10 hl
Brewhouse designed for small craft breweries. High automation, ergonomic layout, and reliable performance for consistent, high-quality brews.
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Easybräu-Velo
Beer
Processing
BREWHOUSE FLEX-BRÄU FROM 10 TO 50 HL
Brewhouse designed for small craft breweries. High automation, ergonomic layout, and reliable performance for consistent, high-quality brews.
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Easybräu-Velo
Beer
Processing
BREWHOUSE HEAVY DUTY FROM 50 to 150 hl
Industrial-grade brewhouse for high-volume production. Built for durability, process control, and integration with large-scale brewing systems.
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Progema Engineering
Dairy
PROCESSING
Dynamic saltworks
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Priamo
Progema Engineering
Dairy
PROCESSING
Ricotta cheese flocculation tank
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Priamo
Progema Engineering
Dairy
PROCESSING
Milk and Whey Dosing Systems
Automated dosing units for milk and starter cultures, including whey inoculum systems, for precise, repeatable processing.
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Priamo
Progema Engineering
Dairy
PROCESSING
Curd Management & Forming Lines
Includes polyvalent coagulation vats, curd transport systems, pre-pressing trolleys, mould flipping units, and mechanized forming lines.
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Priamo
Progema Engineering
Dairy
PROCESSING
Salting Systems
Brining and salt cooking solutions with full process control, suitable for various cheese types and volumes.
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Priamo
Progema Engineering
Dairy
PROCESSING
Dynamic salting systems
Brining and salt cooking solutions with full process control, suitable for various cheese types and volumes.
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