Go to main content

All Products

We are a team of specialists, designing fully
engineered solutions from processing
to end-of-the line packaging.

Reset all filters
Wine
TURNKEY SOLUTIONS
Complete lines
Go to site
Dairy
TURNKEY SOLUTIONS
Complete lines
Go to site
Spirits
TURNKEY SOLUTIONS
Complete lines
Go to site
Beverage
TURNKEY SOLUTIONS
Complete lines
Go to site
Beer
TURKKEY SOLUTIONS
Complete lines
Go to site
Chemtech
Fats & Proteins
TURNKEY SOLUTIONS
Complete lines
Go to site
Della Toffola
Wine
RAF CHILLER
Designed for the continuous cooling of thick or particulate-laden liquids, CRA units use a rotating scraped surface to avoid fouling,
Priamo
Dairy
Systems for fermented by-products
Automated lines for producing fermented whey-based products, including fermentation tanks, CIP systems, cooling, and dosing. Designed for product innovation, waste
Frilli
Spirits_
Saccharification
Through liquefaction and cooking, the starch contained in the raw material is converted into simple fermentable sugars. Saccharification is carried
Priamo
Progema Engineering
Dairy
Ricotta Handling Systems
Includes flocculators, static and mechanized drainage systems, and smoothing mixers—optimized for efficient, hygienic ricotta production. 
Progema Engineering
Dairy
PROCESSING
Processing room air treatment system
Air treatment systems in food processing rooms are designed to ensure high hygiene standards, using both traditional solutions and sanitizable
ENA - Extra Neutral Alcohol Production
Starting from any starch or sugar raw material, ENA production plants are continuous solutions with stainless steel distillation columns. The