Fats & Proteins

Cutting-edge equipment and systems catering to a spectrum of industries, including margarine, bakery, gelatine, shortening, oils and fats, and chocolate. From raw material reception to final packaging.

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Della Toffola

Wine

PROCESSING

Ampelos presses

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Della Toffola

Wine

PROCESSING

NDC Crusher Destemmer

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Della Toffola

Wine

PROCESSING

Presses with open tanks

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Della Toffola

Wine

PROCESSING

Presses with closed tanks

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Della Toffola

Wine

PROCESSING

Presses compensated with inert gas

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Wine

PROCESSING

Automatic tilted plate press

Automatic press with large square plate.

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Coquard

Wine

PROCESSING

PAI

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Coquard

Wine

PROCESSING

PTX

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Coquard

Wine

PROCESSING

BUCKET

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