Go to main content

Sap Italia

Technologies for the production of beverages and dairy products.
OVERVIEW

SAP Italia specialises in the design and construction of customised plants for the production and treatment of beverages.

With over 30 years of experience, it develops complete solutions covering every stage of the production process, ensuring consistent quality and food safety.
The technologies offered stand out for their efficiency, reliability and flexibility, enabling them to meet the needs of producers of all sizes, from small businesses to large industries.
In addition to solutions dedicated to mixing and liquid treatment, SAP Italia offers advanced systems for aseptic treatment, particularly suitable for the dairy industry.
About us
Ask for informations
See the product
Sap Italia

About us

Skip slider
About us

Our history

SAP Italia was founded in 1983 as a company dedicated to the construction of plants for the food industry. From the outset, the company has invested in process knowledge and technological research, developing solid and recognised know-how in various fields of application.
Over the years, it has expanded its offering, specialising in the design of plants for the production and treatment of beverages and in aseptic treatment, particularly in the dairy sector. Its ability to innovate and adapt to the needs of a constantly evolving market has consolidated its reputation as a trusted technical partner.
Since 2023, SAP Italia has been part of the Omnia Technologies Group, a strategic move that strengthens its market presence and enables it to offer integrated and comprehensive solutions for the beverage industry, combining expertise and cutting-edge technologies to meet the global challenges of the sector.
Abuot us

Our technologies

SAP Italia develops technologically advanced systems for the beverage and food industry, with a range that includes syrup rooms, aseptic systems and pasteurisers for a variety of applications.

Each solution is designed with the aim of ensuring the highest quality of the finished product, while reducing energy consumption and optimising washing cycles for more sustainable and efficient management.

About us

A global network, close to you

With 24 sales and service offices, technical hubs and partners worldwide, Omnia Technologies combines the strength of a global presence with prompt local support.

Wherever the customer is located, they can rely on responsive assistance, locally available spare parts and qualified technicians who speak their language, ensuring smoother operations and faster intervention.

About us

Our sustainability journey

Sustainability is at the heart of all Omnia Technologies’ activities. The company is proud to be B Corp certified, rated Silver by Ecovadis and compliant with international standards of the Integrated Management System (ISO).

These certifications represent a concrete commitment to environmental responsibility, ethical governance and transparency, making Omnia Technologies a reliable and conscientious partner.

Contact us

Our experts at your disposal

Do you need assistance?

Our service team is ready to provide support and assist you in managing your system.

Sap Italia products

Réinitialiser tous les filtres
  • Blendtech
    Della Toffola
    Padovan
    Sap Italia
    Wine
    Beverage
    PROCESSING

    Premix

    Pre-mixing units for blending water, sugar, syrups, concentrates, and CO₂, ensuring homogeneous and stable product output. Used widely in soft drink and wine production.
    Contact
  • Blendtech
    Easybräu-Velo
    Padovan
    Sap Italia
    Wine
    Beer
    Beverage
    PROCESSING

    Flash Plate / Tubular

    Designed For products with high suspended solids, Tubular pasteurizers are produced to preserve the characteristics of the product. Flash Pasteurization plants, instead, assure maximum security and minimum alterations of products according to UHT principle (ultra high temperature). These solutions are made for the wine, beverage, beer and milk pasteurization.
    Contact
  • Blendtech
    Della Toffola
    Sap Italia
    Beverage
    PROCESSING

    CSD

    The continuous sugar dissolving system is used to produce sugar syrup (simple syrup) with constant quality and concentration. The elevated degree of automation of our sugar dissolvers ensures both a continuous production process and the minimization of production costs.
    Contact
  • Sap Italia
    Dairy
    PROCESSING

    Aseptic storage

    These insulated tanks are equipped with sterilizable valves and overpressure systems to prevent contamination. They maintain sterile conditions after UHT treatment, supporting continuous filling and packaging without recontamination.
    Contact
  • Blendtech
    Della Toffola
    Sap Italia
    Beverage
    PROCESSING

    Sugar dissolver

    Sugar dissolver (Continuous and Discontinuous). High-performance systems for dissolving solid ingredients in liquids, offering uniform mixing, CIP-ready circuits, and real-time parameter control.
    Contact
  • Della Toffola
    Padovan
    Sap Italia
    Beverage
    PROCESSING

    Aroma Batch Blender

    Precise batching system for aroma blends, enabling accurate mixing of flavors and concentrates with real-time parameter control.
    Contact
  • Della Toffola
    Padovan
    Sap Italia
    Beverage
    PROCESSING

    Syrup room

    Integrated systems for the preparation of syrups and premixes, including heating, dissolving, and filtration units. Designed for maximum flexibility and hygiene.
    Contact
  • Blendtech
    Della Toffola
    Sap Italia
    Beverage
    PROCESSING

    Stabilizer dissolution system

    High-performance systems for dissolving solid ingredients in liquids, offering uniform mixing, CIP-ready circuits, and real-time parameter control.
    Contact
  • Sap Italia
    Dairy
    PROCESSING

    UHT direct/indirect

    Available in both direct (steam injection) and indirect (heat exchanger) configurations, this system rapidly brings the product to 135–150°C for a few seconds before cooling and transfer. Ideal for heat-sensitive liquids, it maintains product integrity and maximizes safety.
    Contact
  • Blendtech
    Della Toffola
    Easybräu-Velo
    Padovan
    Sap Italia
    Wine
    PROCESSING

    Carbonator

    Automated carbonation systems designed for precise CO₂ injection into wine, beer, and beverages. Includes CO₂ control loops, temperature regulation, and hygienic design for food-grade safety.
    Contact