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PROCESSING
Pressure Tanks
Pressure tanks are designed for producing sparkling wines using the Charmat method. Designed by Sirio and F2, these vessels ensure controlled secondary fermentation, CO₂ retention, and wine clarification and stabilization of sparkling wine. Available in several capacities, they integrate cooling/heating jackets, pressure control systems, and top-level hygienic components. Ideal for wineries aiming to optimize efficiency in spumante production.