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Filters updated, 12 results found. No active filters.
Found 12 results:
- Raw material receiving
- Product transformation
- Fermentation & Storage
- Filtration & Clarification
- Pre-bottling treatments
- Dealcoholization
- Water treatment
- Microfiltration
- Post-bottling treatment
- Sanitation
- Depalletizing
- Blowing & Filling
- Capping & Cap Feeding
- Labeling
- Packaging
- Palletizing
- Product Handling
- Product Recovery
- Pallet Wrapping
- Processing
- Primary Packaging
- Secondary Packaging
- Tertiary Packaging
- Inspection
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Carton Filler Machines
Carton Filler is a simple and cost-effective machine for margarine, cocoa butter and other fats filling into pails or bag-in-box (BIB) cartons. It is composed by three elements: dosing system with precise volumetric control, double filling stations, inlet and outlet roller conveyor, motorized if neededIt can handle from 10 to 25 kg boxes, filled with shortenings, cocoa butter and other edible fats. -
PROCESSING
Ampelos presses
Automatic horizontal presses with closed tank ideal for medium to large wineries.. These presses ensure a gentle treatment, as well as complete automation in working and washing cycles, to avoid the intervention of the operator. They are equipped with easy-to-use touchscreen controls. -
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PROCESSING
CFK-N&I
CFK-N&I are industrial-scale crossflow systems designed for very high flow rates, with the option to install multiple filters in series. Suitable for clarified and unclarified wines, they use highly durable membranes with various porosity levels, resistant to wear, high temperatures, sterilization, and aggressive cleaning agents. -
PROCESSING
Nitor
Padovan’s Nitor range uses polymeric membranes in semi-automatic (Super Smart) and fully automatic (Smart and Nitor+) versions. They are compact, efficient, and excellent for wineries needing flexibility in wine volumes. User-friendly interfaces and strong cleaning systems ensure reliability vintage after vintage.