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Micro, Nano & Ultrafiltration
Overview
Precision membrane filtration for all process needs.
Ultrafiltration, and nanofiltration systems from Della Toffola, Padovan, Easybräu-Velo, Blendtech, and Chemtech offer highly efficient separation and clarification solutions across wine, beer, beverage, water and food industries.
These membrane-based technologies allow producers to remove bacteria, suspended solids, proteins, or salts—tailoring filtration to the product’s nature and final quality requirements.
Key benefit
Benefits
Thanks to innovative technologies and high-quality materials, we offer systems that adapt to real production needs, improving yield and product quality.
01.
Tailored filtration performance
Select the membrane type and filtration level (micro, ultra, nano) based on product needs.
02.
Preservation of product integrity
Maintains aromas, color, and texture thanks to gentle filtration and low energy impact.
03.
Modular & scalable systems
Designed to adapt to various production scales and plant layouts.
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PROCESSING
Microfiltration plants
Della Toffola offers microfiltration systems suitable for final clarification or prefiltration before bottling. These units guarantee removal of yeast and bacteria while preserving organoleptic properties. Both ceramic and organic membranes are available, depending on product complexity.